An entirely above-board botanical India Pale Ale, with orange peel, juniper, coriander and all the necessary paperwork. Brewed in collaboration with Gin Rocks, specially for the 2017 festival.
Malt – Extra pale ale malt, caramalt, Munich, Wheatmalt
Hops – Amarillo, Citra, Motueka
Yeast – House Ale yeast